Take a long lunch at Associazione Chianti, head to The Hari for a Japanese brunch, and pick up staples at Mandarin Oriental’s LMO Freshly Baked

浪漫嘅情人節即將到嚟，想同另一半留深刻回憶，一間氣氛與味道兼備嘅餐廳絕對係關鍵！由充滿異國風情嘅中東料理、法式宮廷風嘅浪漫裝潢，到米芝蓮星級嘅精緻饗宴，香港嘅餐飲選擇多姿多彩。今次我哋為大家精選咗12間適合情人節約會嘅熱門餐廳，一齊同愛人共度甜蜜時光啦！

澳大利亚品牌Messina Gelato自2025年进驻狮城以来人气持续高涨，如今除了自创口味独特的意式冰淇淋，还和本地“甜点女王” Janice Wong（黄慧娴）展开合作！联名甜点今天（26日）面市，只限时推出两周。

Now sous chef at Hong Kong’s Michelin-starred Belon, the 30-year-old Indonesian-Canadian once wanted to be an engineer.

Conceived initially as a temporary pop-up last summer, then extended till Dec. 31, Peng Leng Jeng has proved so popular that it will be permanently staying put at its location on Staunton Street in Soho.

What makes a dish taste like wintertime? This festive season, chefs all across the city are diving into the depths of their spice cabinets in search of flavours that can bring warmth to the coldest of nights.

As the festive season approaches, the quest for the perfect holiday meal begins. This year, ditch your oven gloves and basting brush, and let the city’s finest restaurateurs take care of you.

When we started putting together this year’s festive issue, Jean-Pierre – the new-ish French restaurant in Central – was an obvious pick. It’s maximalist, champagne-fuelled and intentionally chaotic in a way that feels very on-brand for the season.

來自那不勒斯的知名薄餅餐廳FALCONE，剛在山頂開設新分店，將地道意大利美食與壯麗的維港景色完美結合。山頂店備有戶外座位，深受熱愛陽光及帶同寵物的人士歡迎，天氣好的日子更特別搶手。

中環蘇豪區向來不乏話題食肆，必列者士街更成了搵食新天堂，年初有Black Sheep旗下的 法式小酒館Jean-Pierre，近月在旁邊再開設了Salon des Refusés，帶來充滿陽光氣息的地中海暖流。

Born and raised in Hong Kong, Tania Mohan is a qualified barrister and founder of luxury clothing and accessory brand Tabla. She spoke to Andrew Sun.

In the week following the Wang Fuk Court tragedy, Hongkongers are still rallying efforts to donate goods and raise money to support those affected, including Black Sheep Restaurants, one of the city’s biggest dining groups.