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Hours and group sizes are still restricted but all our restaurants are now open and we are excited to welcome you back. Please head to the individual restaurant websites for special hours and bookings.

COLOMBO CRAB CLUB

Hotal Colombo | 7 December
Join us for a Sri Lankan family feast. This generous sharing menu features succulent mud crabs, accompanied by unlimited sides to help soak up all that flavour. 

BAJA BEACH BRUNCH

Taqueria Super Macho | 13 December
Grab your amigos and get transported to the sandy beaches of Baja and Jalisco with a muy especial brunch menu; where pitchers of classic margaritas and ice-cold beers keep flowing. 

OYSTER SHUCKING

Osteria Marzia | 19 December
Discover the secret to shucking oysters with Chef Luca Marinelli, while sipping on generous pours of Champagne and hand-picked Italian wines for a charming coastal Italian afternoon experience.

Day Trips From Napoli

Osteria Marzia
This four-course menu pays tribute to Napoli and the surrounding region, and includes a selection of antipasti, pasta, catch of the day cooked to your preference and dolce. 

Street Snacks & Kari

Hotal Colombo
Wander through the warm, bustling streets of Colombo on a nostalgic culinary journey with a curated menu of signature street snacks and traditional Karis from Chef Gizzy. 

Steakhouse Clássicos

Buenos Aires Polo Club
A menu that provides a taste of what makes Buenos Aires home to some of the world’s greatest steakhouses. Experience signatures including classic Empanadas, Black Angus 14oz Sirloin and Malvaviscos. 

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