Stories / 20 Jan 2023
OUR TEAM SHARES: CHINESE NEW YEAR TRADITIONS
Chinese New Year is traditionally a whirlwind of passing around red envelopes and attending a flurry of family engagements all while enjoying plenty of good food and wine as you toast to the new year....
READ MORE
Happenings / 12 Jan 2023
FORTUNE FAVOURS THE BOLD
A new year has sprung and as we leap into higher goals and grand resolutions, do something extraordinary and celebrate with friends and family in a more unconventional way. From glamourous dinners to a...
READ MORE
Happenings / 05 Jan 2023
INTRODUCING BLACK SERIES: BLOWOUT
We are returning with Black Series: Blowout, 10 days that double down on a commitment to value and signature menus featuring the greatest hits of all time from 11 January to 20 January.
Suffering from...
READ MORE
Stories / 30 Dec 2022
BLACK SHEEP: A YEAR OF MILESTONES
The year has been a whirlwind. Less than a week in, 2022 kicked off with months filled of uncertainty. Where our community banded together to push through what we all hope is the last of these challenging...
READ MORE
Stories / 23 Dec 2022
OUR TEAM’S MOST MEMORABLE HOLIDAY SEASON MOMENTS
The festive season is easily the busiest, most celebratory time of year. Between lively year-end team parties and meticulously planned engagements to birthdays and even those long-awaited extended family...
READ MORE
Stories / 15 Dec 2022
A Day in The Life Of… Tony Ferreira
As our Operations Director, Tony has been a long-time fixture on the Hong Kong hospitality scene – one of the rare people whose contribution to the community can be felt far beyond the scope of his day...
READ MORE
