La Vache! honours the tradition of Parisian entrecôte steakhouses with a forward-thinking approach to the classic offering. With locations in Hong Kong’s SoHo, Tsim Sha Tsui and Admiralty neighbourhoods, the lively brasserie serves a simple steak frites menu elevated to a new level: an organic green salad followed by richly marbled USDA Prime ribeye and crispy frites served with generous pots of sauce made according to La Vache!‘s secret recipe.

Premium ingredients, upbeat music and friendly service have established La Vache!’s unbeatable steak frites offering as a favourite among Hong Kong’s dining scene.