Motorino is a Neapolitan pizzeria that uses the freshest, highest quality ingredients available flown in fresh from Naples. It offers an approachable menu of flavourful antipasti, inventive pizzas and satisfying desserts. Chef Mathieu Palombino’s first Motorino in Brooklyn, New York, is expressed in everything from the seasonally changing menu and the friendly service, to the music selection and rustic décor. Motorino Hong Kong has two locations: one off the escalator in the heart of SoHo and another on Ship Street in Wan Chai.