Firecracker Dreams | $588
A gastronomic journey to the region of Sichuan with Chef Theign Phan over a fiery table spread of winter produce and fragrant spices.

Una Notte Invernale in Costiera | $488
Weave down the dazzling and blue coastline of Italy with a table spread of winter’s bounty by Chef Luca Marinelli.

Betsy’s Sweet Winter | $398
La Vache! presents “Betsy’s Sweet Winter”, where the quintessential steak-frites experience is elevated with a glorious dessert inspired by a winter wonderland.